Powder Palmyra Jaggery

100 % natural as Palm trees grow in all types of soil and climatic zones. It does not require irrigation, maintenance or fertilisers.

Palm jaggery is universally called ‘medicinal sugar’, because of its various health benefits.

Palm jaggery is made from palm sap or padani. The sap is boiled over moderate heat to evaporate most of its water content. It is then poured into blocks to set.

*Seasonal variation in appearance and taste is normal.

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Description

  • 100% pure, natural palmyra palm source. Its ideal alternative for brown and white sugar. Best for infants and kids. Used in various food preparation and dessert making. The colour of palm jaggery varies from brown to dark brown depending on place of origin and processing. Palm jaggery is made naturally and is a rich source of minerals and vitamins.
  • It is made from organically grown palm trees of western ghats region of Kerala. It is prepared using traditional methods without adding any chemicals or preservatives.
  • Palm jaggery is widely used across the country, specially used extensively in South India.
  • Palm Jaggery is darker in colour. It is an ideal alternative to sugar and is used in various food preparation and desserts
  • Made with traditional method and sourced from fair trade farmers’ group in Idukki district of Kerala. NB: We also sell palm sugar, coconut sugar, coconut jaggery powder , brown sugar, stevia, palm jaggery cubes etc on amazon

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