Powder Palmyra Jaggery

100 % natural as Palm trees grow in all types of soil and climatic zones. It does not require irrigation, maintenance or fertilisers.

Palm jaggery is universally called ‘medicinal sugar’, because of its various health benefits.

Palm jaggery is made from palm sap or padani. The sap is boiled over moderate heat to evaporate most of its water content. It is then poured into blocks to set.

*Seasonal variation in appearance and taste is normal.

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Description

  • 100% pure, natural palmyra palm source. Its ideal alternative for brown and white sugar. Best for infants and kids. Used in various food preparation and dessert making. The colour of palm jaggery varies from brown to dark brown depending on place of origin and processing. Palm jaggery is made naturally and is a rich source of minerals and vitamins.
  • It is made from organically grown palm trees of western ghats region of Kerala. It is prepared using traditional methods without adding any chemicals or preservatives.
  • Palm jaggery is widely used across the country, specially used extensively in South India.
  • Palm Jaggery is darker in colour. It is an ideal alternative to sugar and is used in various food preparation and desserts
  • Made with traditional method and sourced from fair trade farmers’ group in Idukki district of Kerala. NB: We also sell palm sugar, coconut sugar, coconut jaggery powder , brown sugar, stevia, palm jaggery cubes etc on amazon

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Description100 % natural as Palm trees grow in all types of soil and climatic zones. It does not require irrigation, maintenance or fertilisers. Palm jaggery is universally called 'medicinal sugar', because of its various health benefits. Palm jaggery is made from palm sap or padani. The sap is boiled over moderate heat to evaporate most of its water content. It is then poured into blocks to set. *Seasonal variation in appearance and taste is normal.
  • ABOUT: Produced in a cottage industry in Goa (a region best suited for coconut trees) - it is made from 100% pure coconut juice!
  • FEATURES: It is a great source of iron, magnesium and potassium
  • BENEFITS: It is an attractive alternative for sugar, and healthier too. And best of all, it has a natural chocolate-like taste!
  • HOW TO CONSUME: Added to a warm cup of tea or water, it helps clear the respiratory tract and relieve several symptoms. It can also be used to make sweets and desserts (specially Indian mithai)
100% all-natural, unrefined, unbleached palm jaggery powder No preservatives, no added sugar, no artificial colours, no additives and no chemicals Made by extracting sap of palm which is manually boiled and churned to make jaggery Helps to build immunity. Aids digestion and weight loss Best used for making tea, laddus, kheer, muffins & cakes Fine powdery texture that is perfect daily cooking Rich source of magnesium which can heal migraine Helps in relief from cough & cold when consumed with hot water or tea Ideal for blood pressure patients as it contains potassium and sodium Low glycaemic index (GI) which prevents high blood sugar level
  • Natural
  • Chemical Free process
  • Manufactured by ISO certified company
  • Pharma grade
  • FSSAI (FDA) liceneced.
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  • 100% Natural Boosts energy level
  • Excellent source of nutrients.Natural sugar with low Glycemic Index
  • Store in cool dry place. Refrigerate after open the seal. Don't add to boiling milk. Shake well before use.
  • No preservatives
  • No Artificial flavor
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  • Naturally processed (No chemicals).
  • Pure & Hygienic.
  • No added natural or artificial color, flavour.
  • No added artificial sweetener.
  • Natural Taste, Flavor & Aroma
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Content
  • 100% pure, natural palmyra palm source. Its ideal alternative for brown and white sugar. Best for infants and kids. Used in various food preparation and dessert making. The colour of palm jaggery varies from brown to dark brown depending on place of origin and processing. Palm jaggery is made naturally and is a rich source of minerals and vitamins.
  • It is made from organically grown palm trees of western ghats region of Kerala. It is prepared using traditional methods without adding any chemicals or preservatives.
  • Palm jaggery is widely used across the country, specially used extensively in South India.
  • Palm Jaggery is darker in colour. It is an ideal alternative to sugar and is used in various food preparation and desserts
  • Made with traditional method and sourced from fair trade farmers’ group in Idukki district of Kerala. NB: We also sell palm sugar, coconut sugar, coconut jaggery powder , brown sugar, stevia, palm jaggery cubes etc on amazon
Palmyra Palm Jaggery Solid is known as an Energy food in solid form. This is produced using the concentrate of Palm tree that is from the sap of the tree and the jaggery produced using date is known as Palm Jaggery. Our palm jaggery is gotten from coconut juice without utilizing any synthetic substances, an extraordinary wellspring of iron, magnesium and potassium and has less calories with a characteristic chocolate-like taste.Benefits Date Palm Jaggery powder has more nutritional and medicinal value than cane sugar. Rich in iron, magnesium, potassium, calcium and phosphorous. Fantastic Caramel aroma. Acts as a cleansing agent for our body. Speeds up the process of digestion. it is beneficial in treating conditions like indigestion and constipation As Natural sweetener, can aid in weight loss.BENEFITS: Jaggery is prepared without the use of chemicals in its processing. It is rich in important minerals like salts, magnesium which strengthens our nervous system and helps to relax our muscles. Jaggery with selenium acts as an antioxidant. The potassium and sodium present in it maintain the acid balance in the body cells and control the blood pressure in the body. Jaggery is also rich in iron, and helps to prevent anemia. It also helps to relieve tension; take care of asthma because it has anti-allergy properties. Jaggery mixed with water is known to provide relaxation to the muscles, nerve and help in getting rid of fatigue. It helps to reduce the water retention in the body and eventually helps in controlling the body weight. Jaggery is a more complex form of carbohydrate than plain sugar. So, it is digested and absorbed gradually and releases energy gradually. Available In bulk qty also. contact for any clarifications
  • Made using the freshly collected sap of the local date palm trees. Prepared in an iron kadai (wok) on firewood. Description Syrup made by slow cooking the sap extracted from the palmyra tree Ingredients Date palm sap Benefits It is a natural sweetener Wholesome vegan ingredient Palm jaggery is beneficial for digestion It is used as a concoction to relieve coughs and colds It contains nutrients like iron, folate and potassium
PS jaggery Present a Jaggery Powder made without using any chemical fertilizers/ classification or pesticides. PSJaggery Powder extracted from the most nutritious sugarcane is highly nutritious & free from any chemicals. Jaggery is a natural sweetener that’s also a healthier alternative to refined white sugar. It is prepared from the sap or the juice of plants that contains a considerable amount of sucrose or sugar. Our Jaggery is unrefined and non-distilled, so no chemicals are used in making it and all the nutrients like magnesium, iron, calcium, and phosphorus are retained. Although there are several types, the most popular and highly consumed form of Jaggery is obtained from sugarcane. Important benefits of Jaggery include its ability to cleanse your body, act as a digestive agent, sweeten your food in a healthy manner, and provide good amounts of minerals.
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